Hi Community!
Consider this your heads-up: 563 Ward Street is about to smell dangerously good from Saturday (Nov 29).
Plant-based pastries and a little trouble baked in; we’re am bakeri.
This is your warning:
Our pastries could be the kind that stop you mid-stride.
Cardamom hits first — warm, messy, impossible to ignore.
Sugar dust clings to your fingers like it has plans.
Coffee steam curls up into the cold and somehow tastes like permission.
Everything is 100% plant-based — but full attitude.
Swedish-ish cardamom buns, reckless cinnamon rolls, pastries that refuse to behave.
No seating.
Just you, your hands, and a stolen five minutes you did not intend to give away.
Small batches. Winter-only.
When we’re out, we’re out.
If your senses want something a little wild, a little slow, a little “oh hot damn…”, we’ll see you Saturday.
Nina & Marlon
am bakeri – plant-based pastries, unbehaved.
